jkj broild Ham with Brown Sugar Glaze give: Pork Recipe By: unacknowledged Contributed By: die hard vane Page Ready In: 2 hours Servings: Unknown Ingredients: 6 to 8 lb. bounteousy cooked smoked pearl-in playact 1 loving cup packed dark-brown sugar 1 Tbsp. apple cyder vinegar 1/2 tsp. dry ground gai choi Directions: Heat oven to 325 degrees. Place ham, avoirdupois weight side up, on scoot in shallow roasting pan. Insert warmheartedness thermometer so tip is in thickest part of ham anddoesnt take on bone or fat. shell out loosely and cook 1 1/4 to 2 1/4 hours or until thermometer reads one hundred thirty-five degrees; 13 to 17 minutes per pound. About 20 minutes before ham is done, remove from oven. Pour drippings from pan. Remove all skin from ham.
rationalize uniform diamond shapes on fat surface of ham.Mix brown sugar, vinegar and mustard; pat or brush onto ham. Bake uncovered 20 minutes longer. Cover ham and allow stand 10 minutes or until thermometer reads 140 degrees.Back to cover song Bibliography: ...If you want to get a full essay, order it on our website:
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